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Steamed Whole Chicken

in Lotus Leaves with Sticky Rice

Stir Fried Tofu Batons

with Assorted Exotic Mushrooms

Spicy Pork on Noodles

with Crushed Peanuts

Black Bean Marinated Cod

Shrimp-Stuffed Eggplant

with Sweet and Spicy Tamarind Sauce

Red Cooked Braised Shortrib